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Thursday, June 21, 2012
Carrot fries!
Yum! Peel, rinse, & cut carrots into "fries" and place on baking sheet. Sprinkle on some EVOO & sea salt & bake at 425 for 15-20 minutes. So simple!
1 comment:
BB.
November 16, 2018 at 2:18 AM
It's wonderful.
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It's wonderful.
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